Difference between revisions of "Chhì-juh"
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'''Chhì-jù''', [[leng]] kian tàng sán-seng ê pòaⁿ kò͘-thé si̍t-phín. Leng nā khǹg hō͘ kian | '''Chhì-juh''', iā ū kì '''chhì-jù''', [[leng]] kian tàng sán-seng ê pòaⁿ kò͘-thé si̍t-phín. Leng nā khǹg hō͘ kian tàng, pìⁿ sng [[gêng-ni]] (''curd''), seⁿ chhut liû chit ê [[leng-chheng]] (''whey''), chhun lo̍h-lâi pòaⁿ kò͘-thé gêng-ni tō sī chhiⁿ chhì-juh. | ||
== Chham-chiàu == | == Chham-chiàu == | ||
Latest revision as of 2025 nî 12 goe̍h 11 ji̍t, 14:20
Chhì-juh, iā ū kì chhì-jù, leng kian tàng sán-seng ê pòaⁿ kò͘-thé si̍t-phín. Leng nā khǹg hō͘ kian tàng, pìⁿ sng gêng-ni (curd), seⁿ chhut liû chit ê leng-chheng (whey), chhun lo̍h-lâi pòaⁿ kò͘-thé gêng-ni tō sī chhiⁿ chhì-juh.
Chham-chiàu
- "cheese" Encyclopaedia Britannica.
- "chhì-jù". Tiuⁿ Jū-hông. TJ Tâi-gí Pe̍h-ōe Sió-sû-tián.